Planet Lean: The Official online magazine of the Lean Global Network
Lean's on the menu

Lean's on the menu

Javier Gomez, Leo Milanesio, Aaron Quintana and Pedro González
June 7, 2023

VIDEO INTERVIEW – This hotel in the Canary Islands is bringing lean to its Kitchen Department, hoping to streamline the process and provide a better service to diners.


Interviewees: Javier Gomez, Leo Milanesio, Aaron Quintana and Pedro González



THE INTERVIEWEES

Javier Gomez (left) is Director of Hotel Cristina. Leo Milanesio (right) is a Change Agent.
Aaron Quintana (left) is Kitchen Manager at Hotel Cristina. Pedro González (right) is Maitre at Hotel Cristina.

Read more

Models for thinking about Lean Thinking
May 30, 2024
Models for thinking about Lean Thinking

FEATURE - The Basic Thinking dimension of the Lean Transformation Framework is often the most neglected and the least understood. The author tries to shed a light on the subject.

Continue reading
A lean view on... strategic thinking
January 28, 2021
A lean view on... strategic thinking

FEATURE – For many organizations, devising effective strategies remains a gap to fill and that’s something lean can help with. Michael Ballé discusses strategic thinking with our editor.

Continue reading
Challenging standards
April 18, 2024
Challenging standards

CASE STUDY – Manuelita Sugar Mill in Colombia adopted Daily Management to bolster leadership effectiveness and operational outcomes, addressing siloed thinking and communication challenges.

Continue reading
Lean thinking in 'Pole' position
October 30, 2018
Lean thinking in 'Pole' position

GETTING TO KNOW US – We continue our series of interviews with Lean Global Network directors with a Q&A with another veteran of the global lean movement, Poland’s Tomasz Koch.

Continue reading

Read more

No items found.